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17 Apr 2018 | Press Release
HKU Nutrition Scientist Releases First Report on Salt Content in Common Packaged Food Categories in Hong Kong and New Food App to Help Hongkongers Make Healthier Food Choices

- HKU Nutrition Scientist Releases First Report on Salt Content in Common Packaged Food Categories in Hong Kong and New Food App to Help Hongkongers Make Healthier Food Choices
- 港大營養學者發佈超市包裝食品含鹽量研究結果及新手機應用程式
FoodSwitch HK協助消費者選擇較健康食品 - Report on salt levels in common processed foods in Hong Kong
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